How to Choose the Right Commercial Ice Maker for Your Restaurant or Bar
If you own a restaurant or bar, you know how important it is to have a reliable commercial ice maker to keep up with customer demands. With so many different options on the market, it can be challenging to know which one is the right fit for your establishment. In this post, we'll walk you through how to choose the right commercial ice maker for your restaurant or bar. 1. Determine your daily ice usage Before you start shopping for an ice maker, you need to know how much ice your establishment needs on a daily basis. The amount of ice you need will depend on several factors, including the number of customers you serve, the types of drinks you offer, and the size of your establishment. 2. Consider the size and space of your establishment Commercial ice makers can take up a lot of space, so it's important to consider the size and layout of your establishment before purchasing one. Measure the available space and make sure you choose an ice maker that will fit comfortably without